Maintenance Manager Information

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KA HOSPITALITY PRIVATE LIMITED-YAUATCHA

KA Hospitality Pvt. Ltd., established on May 10, 2010 with the aim of bringing globally renowned F&B service brands to India. Our first restaurant, Hakkasan from London UK, Opened in June 2010, is the first ever Chinese Michelin Starred Restaurant in India. Yauatcha our second restaurant opened in December 2011 is a Michelin Starred Dim Sum teahouse. Conceptualized and created by Alan Yau, Yauatcha is a modern restaurant serving authentic Cantonese cuisine in a contemporary style. Yauatcha... Read More

Address	5th Floor, Silver Pearl, 213 Waterfield Road, Bandra (W), Mumba India
Website	www.kahospitality.com
Holding	No Holding Details

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Maintenance Manager

JOB PURPOSE/ OBJECTIVE: To head the Maintenance of equipments of restaurants in order to ensure the smooth functioning of the units with least downtime ESSENTIAL JOB FUNCTIONS: Thorough knowledge of kitchen equipment, lighting equipment, dishwashers, refrigeration, air-conditioning, electricals, plumbing, gas, lighting panels, STP (sewage treatment plant) required Should be able to understand and co-ordinate maintenance cycles of all equipments and maintain logs for each equipment In charge of requisitioning and following up for spare parts, tools etc. and ensuring least period of downtime Excellent knowledge of contractors dealing with electrical civil and plumbing in the city and be able to mobilize them at short notice Training in fire safety and general safe practices desirable Supervise maintenance staff Conduct performance appraisal / review for all members of the department Prepare reports and report to management on a periodic basis or as required Salary:INR 4,00,000 - 4,75,000 P.A. Best in the industry Industry:Travel / Hotels / Restaurants / Airlines / Railways Functional Area:Other Role Category:Other Role:Other